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Mango Thokku is a raw mango pickle variety that is famous in South India and is deliciously spicy and tangy! Grated mango, refined rice bran oil, salt, chili powder, Mustard powder, fenugreek powder, Mustard seeds, chillies, and other savory spices.
Priya's Mango Avakaya Pickle is made of delicious diced mangoes in oil. Zest up your meal with this mouth-watering pickle. Ingredients: Mango pieces, salt, oil, mustard powder, chili powder, fenugreek powder and turmeric powder.
Shan's Chaat Masala is a delicious flavour enhancer. It is a mouth-watering blend of spices that can be sprinkled on to salads, raitas, savouries, eggs, French Fries, Dahi Baras, Khichidi etc. to give a chatpatta, tangy flavour.
safoetida (Ferula asafoetida) is the dried sap — or gum resin — obtained from the roots of Ferula plants. It's commonly dried, ground into a coarse, yellow powder, and used for either culinary or medicinal purposes
Atta is a type of whole meal flour, or pulverized whole wheat, that is used in Indian chapati, puri, phulka, tandoori roti, and north Indian parotta. 1. Brown in color, it is derived from the complete wheat kernel with bran. Atta has gluten, that provides
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