Pickles & Sauces

Mixed pickles are pickles made from a variety of vegetables mixed in the same pickling process. Mixed pickles are eaten much like other pickles: in small amounts to add flavor and to accent a meal. Mixed pickles appear in many different world cuisines.

Mango Thokku is a raw mango pickle variety that is famous in South India and is deliciously spicy and tangy! Grated mango, refined rice bran oil, salt, chili powder, Mustard powder, fenugreek powder, Mustard seeds, chillies, and other savory spices.

Essence 50ml

PRIYA's Ginger Pickle is a biting pungent & spicy pickle processed with fresh ginger, refined oil & aromatic spices. ... Contains: Ginger Paste, Refined Rice Bran Oil, Jaggery, Iodized Salt, Tamarind Extract, Red Chilli, Fenugreek, Citric Acid, Turmeric,

Priya's Garlic Pickle is a great combination of mild Indian baby garlic with chilli and authentic spices. It is very tangy and spicy taste. ... Garlic, Edible Vegetable Oil, Iodiesed Salt, Chilli Powder, Musteard Powder, Water Synthetic Vinegar, Citric Ac

Priya Gongura pickles will breach the boundaries of bliss. Contains: Gongura Leaves, Refined Rice Bran Oil, Iodized Salt, Tamarind Extract, Chilli Powder, Mixed Spices, Mustard Seeds, Dry Chillies and Curry Leaves.

Priya's Mango Avakaya Pickle is made of delicious diced mangoes in oil. Zest up your meal with this mouth-watering pickle. Ingredients: Mango pieces, salt, oil, mustard powder, chili powder, fenugreek powder and turmeric powder.

The authentic Mango indulgence of South India, cut mango pickle has a special recipe made out of carefully sourced mangoes. It is a favorite accompaniment of Indian Meals,breakfast and even snacks.