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Extra Hot Chilli Powder is ground from the finest and most pungent red chillies. It has a hot flavou
Chickpea flour, also known as gram, besan, or garbanzo bean flour, has been a staple in Indian cooki
Cornmeal is a meal (coarse flour) ground from dried corn. It is a common staple food, and is ground
CornMeal 500gm
acid is a weak organic acid that occurs naturally in citrus fruits. It has various uses, such as add
The date is a one-seeded fruit, or drupe, usually oblong but varying much in shape, size, colour, qu
Mace is also known as Javantry, Javentry, Javatri, Nutmeg husk. This is ground, powdered Mace. Mace
Ginger Powder (Zingiber officinale) comes from the dried root, or rhizome, of the ginger plant. The
The pistachio nut is a dry fruit of small size, lengthy, with a hard, thin and clear brown shell. Th
Poppy seed is an oilseed obtained from the opium poppy (Papaver somniferum). The tiny, kidney-shaped
These are crushed red chillies from TRS. They are used in a lot of Indian dishes as seasoning to add
Nutmeg is the spice made by grinding the seed of the fragrant nutmeg (Myristica fragrans) tree into
Tukmaria and sabza are another names for basil seeds. Tukmaria has a very mild flavour (rather like
Fennel seeds are the dried seed of the fennel herb, and look like cumin seeds, only greener. They ha
Garlic powder is made from garlic cloves that have been dehydrated and ground into fine particles. T
Ginger powder is also known as “sonth” in India, which is buff-colored ground spice made from dr
Cinnamon is the dried inner bark of various trees belonging to the Cinnamomum genus, with the thinne
Coriander powder is derived from the seeds of the coriander plant. It adds a mild flavour and aroma
Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups
Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups
Turmeric powder has a warm, bitter, black pepper-like flavor and earthy, mustard-like aroma.
TRS Haldi (Turmeric) Powder gives your curry or rice dish a beautiful yellow color and a spicy flavo
Tandoori Masala 100 gm
The black peppercorns are harvested when the fruit is half ripe. It is then dried in the sun, after
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